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Ingredients # japanese turnip (kabu)

japanese turnip (kabu)

  • The most common Japanese turnip is the small white, globe-shaped kabu, which has a tender texture and sweet flavour. It is ideal for salads.

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japanese turnip (kabu)

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Ingredients  A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z

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