raw food Recipes # ingredients # lemon verbena

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Ingredients # lemon verbena

Lemon verbena (Aloysia triphylla)

You can use lemon verbena in place of lemon zest in recipes.
You can enhance fruit salads by adding finely chopped lemon verbena leaves.

Links

"If you had asked me 10 years ago what my favourite lemon scented herb was, I would have replied lemon balm without a doubt. That was until I discovered lemon verbena. Since then it's been my favourite lemony herb." Debs Cook
http://www.herbsociety.org.uk/...

lemon verbenas

lemon verbena

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Ingredients A B C D E F G H I J K L M N O P Q R S T U V W X Y Z