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Ingredients # Pineapple mint (Mentha suaveolens 'Variegata')

Pineapple mint (Mentha suaveolens 'Variegata')

  • Pineapple mint is a variegated cultivar of apple mint.

  • It does indeed have a pineapple smell when you run your fingers through it.

  • It can simply be used in raw food recipes in place of apple mint, although it is more likely that you will be growing apple mint.

  • Pineapple mint can make for a more interesting garnish for a salad.

  • Pineapple mint is easy to grow, but it is seldom found in any supermarkets.

Mint

  • There are over 30 species belong to the huge mint-family. The most common versions are peppermint (mentha piperita) with its dark green leaves with a reddish stem and lavender flowers, and spearmint (mentha spicata) which has lighter green, pointy leaves and pink flowers.

  • Common varieties of mint are spearmint, peppermint and apple mint.

  • Apple mint (Mentha suaveolens)

  • Moroccan mint (Mentha spicata 'nana')

  • Peppermint (Mentha Piperita)

  • Pineapple mint (Mentha suaveolens 'Variegata')

  • Spearmint (Mentha spicata)

 

 

Pineapple mint (Mentha suaveolens 'Variegata')

Pineapple mint (Mentha suaveolens 'Variegata')

 

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