raw food Recipes # ingredients # swedes (neeps, rutabagas)

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Ingredients # swedes (neeps, rutabagas)

swedes (neeps, rutabagas) (Brassica napobrassiac)

The swede is a member of the brassica family. It has a yellow coloured flesh.
The swede was introduced to the UK as the Swedish turnip. The name became shortened to swede.
The Scottish word for turnip is neep. In Scotland the swede is also known as a turnip or neep.

Related pages

Links

Royal Horticultural Society: Grow your own Veg: swede
http://www.rhs.org.uk/...

swede

swedes (neeps, rutabagas)

Books - a few of my favourites

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